Gingerbread Village

This unique and incredible gingerbread display was designed and created by Executive Chef Ralf Bauer at Waikiki's Sheraton Princess Ka'iulani Hotel.

Chef Bauer and his team put in approximately 400 working hours which includes 96 hours of set-up time to achieve this splendid work of art. The village is made of:

80 lbs. of dark chocolate

20 lbs. of white chocolate

50 sheets of gingerbread

180 gallons of icing

 

Done