Lelinger
Cheese spread on freshly baked bread
Tastes great hot and cold!
250 g Mountain cheese (in Germany it
is called "Harzer Roller")
250 g curd cheese (Quark in Germany)
100 g fresh Butter
Melt all things slowly in a pot (not too hot) and stir until all ingredients are smoothly combined together.
Add 4 Tbs Cream and 1 Egg (beaten) into the cheese and stir for 1 min. You can also add some caraway.
For eating hot: break a slice of fresh bread into small pieces and dip into the hot cheese.
For eating cold: let the cheese settle over night and spread some cheese on a slice of fresh bread. Add onions if you like or some fresh pepper.
Enjoy
Cheese spread on freshly baked bread
Tastes great hot and cold!
250 g Mountain cheese (in Germany it
is called "Harzer Roller")
250 g curd cheese (Quark in Germany)
100 g fresh Butter
Melt all things slowly in a pot (not too hot) and stir until all ingredients are smoothly combined together.
Add 4 Tbs Cream and 1 Egg (beaten) into the cheese and stir for 1 min. You can also add some caraway.
For eating hot: break a slice of fresh bread into small pieces and dip into the hot cheese.
For eating cold: let the cheese settle over night and spread some cheese on a slice of fresh bread. Add onions if you like or some fresh pepper.
Enjoy