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3-Bean Chili Stuff

First I cooked onions (green, yellow and red), mushrooms, carrots, green-red-yellow & orange bell peppers, green chilies, green peas and jalapeno peppers. Next I added crushed and diced tomatoes. Then I added pinto, black and cannellini beans. I spiced it up with a few of my favorite spices. Simmered it for and hour and let it sit for fifteen minute. It was great. I made enough to split in to five meals. For weight watchers, the entire pot is only 34 points on the points plus system.

 

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Uploaded on February 10, 2013
Taken on February 9, 2013