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Peanut Butter & Chocolate Cheesecake

I made a cheesecake tonight -here is the recipe, I made I made it up as I went along (Not sure of taste yet):

 

crust: 1 cup of grahm cracker crumbs, 3 tablespoons of butter, 3 tablespoons of sugar - pressedin to spring form pan and baked at 325 degrees F for 9 minutes.

 

Cheesecake:

32 ounces of cream cheese, 1 cup of sugar, 3 tablespoons of flour, 1 tablespoon of vanilla.1/2 teaspoon of almond extract, 1/2 cup smooth peanut butter, 1/4 of ground milk chocolate and 1/4 cup of powdered cocoa - beat until almost smooth.

 

4 eggs - added one at a time, then I folded in 8 ounces of sour cream and 1/4 of a cup of milk chocolate chips.

 

I poured it in the pan and added a few more chocolate chips on top and baked it at 325 degrees F for 1 hour 9 minutes.

 

I will let you know if my friends like it.

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Uploaded on December 10, 2010
Taken on December 9, 2010