07.02.13

I don't use nutmeg that often, so I always manage to forget what it looks like once you start grating them. Some of this one was used in a spinach and goats cheese puff pastry tart from this month's issue of Good Food - and very nice it was too.

 

Took the youngest for a look round a nursery today. He quite happily took himself off for a play, so we ended up leaving him there for a quick settling in session. After what happened at the previous nursery it was really nice to see him happy to go off. He must have enjoyed himself - he got a bit upset when I said it was time to go!

Done