Indian dessert
Pantua: deep-fried ball of semolina, chhana, milk, ghee and sugar syrup.
Four cubes of fresh watermelon,
one piece of Chhena Gaja - a traditional Odia dessert made from cheese, sugar and semolina prepared in a sweet sugar syrup
In bowls: Kheer: A sweet rice pudding, usually made with rice and milk.
Mango chutney: pureed mango with spices.
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Uploaded on June 7, 2013
Taken on June 6, 2013
Indian dessert
Pantua: deep-fried ball of semolina, chhana, milk, ghee and sugar syrup.
Four cubes of fresh watermelon,
one piece of Chhena Gaja - a traditional Odia dessert made from cheese, sugar and semolina prepared in a sweet sugar syrup
In bowls: Kheer: A sweet rice pudding, usually made with rice and milk.
Mango chutney: pureed mango with spices.
668
views
0
faves
0
comments
Uploaded on June 7, 2013
Taken on June 6, 2013