pastry trivia

Can you name this pancake and its origins?

 

Similar to a French crepe, I am a very thin, tender pancake, fried on one side and then filled with a sweet or savory mixture such as fruit, cottage cheese, ricotta cheese, or meat.

 

I am folded into a rectangular packet to enclose the filling, then sautéed or baked until browned and served with sour cream. I am a ______ and am of ________ ________ origin.

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Uploaded on April 24, 2012
Taken on April 24, 2012