Cod drying racks
Lofoten Islands, Norway.
February and March is the major cod fishing season on the Lofoten islands, Norway.
After the cod is gutted the headed and bodies are hung in the cold air to dry over the coming months.
A large proportion of the dried fish is exported to Nigeria, where it is known as stockfish and used in a wide variety of dishes.
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Uploaded on March 1, 2018
Taken on February 25, 2018
Cod drying racks
Lofoten Islands, Norway.
February and March is the major cod fishing season on the Lofoten islands, Norway.
After the cod is gutted the headed and bodies are hung in the cold air to dry over the coming months.
A large proportion of the dried fish is exported to Nigeria, where it is known as stockfish and used in a wide variety of dishes.
1,685
views
14
faves
1
comment
Uploaded on March 1, 2018
Taken on February 25, 2018