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DSC9437 Crimson Clover..

Crimson Clover - Trifolium Incarnatum

 

(Plus Sheep)....

 

Came across this field of what I thought was Clover, but did'nt recognise it as one I had seen before...

 

Crimson clover is widely grown as a protein-rich forage crop for cattle and other livestock. It can typically be found in forest margins, fields and roadsides.

 

It is sown as quickly as possible after the removal of a grain crop at the rate of 20-22 kg/ha. It is found to succeed better when only the surface of the soil is stirred by the scarifier and harrow than when a plowing is given. It grows rapidly in spring, and yields an abundant crop of green food, particularly palatable to live stock. It is also suitable for making into hay. Only one cutting, however, can be obtained, as it does not shoot again after being mown.

 

In Great Britain it is most valuable in the south, though less successful in northern regions.

 

It has been introduced into the United States, originally as forage for cattle. It is often used for roadside erosion control, as well as beautification; it tends, however, to eliminate all other desirable spring and early-summer species of native vegetation in the area where it is planted.

 

So there we have it!

 

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Uploaded on September 9, 2016
Taken on September 1, 2016