Crossing the rocks with the sea kayak, Pana Island, Phuket, Thailand, Beyond the Kitchen

Rock formations make navigating kayaks through the Andaman Sea challenging at times. Best tip is get a licensed guide for the day. They will assist you in traveling between the islands and make sure to ask them where the best local restaurant is. The locals know right where to go for the best Thai food. Read more on Chef David Gilbert's food finds in Thailand on his blog www.beyondthekitchen.com

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