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Kyanjin Gompa, Nepal

Kyanjin Gompa, Nepal is one of the cooler villages we’ve stayed in while trekking. Usually, the only thing to do is rest after a long day of walking, but in Kyanjin there are tons of great things to do and lots of side treks to choose from depending on the difficulty level you’d like. From technical peak climbing to short walks, there’s something for everyone. And, did I mention the yak cheese? Even the food here is unique with its own specialty items.Trekking began in the area about 60 years ago (circa 1961) with camping. Later, around 1981, the first tea houses were built. The owner of the Panorama Hotel told us how he had a hotel in the village Lama Hotel in 1988 and back then dal bhat cost only 27 rupees (about 25 cents). In order to get yak milk to the villages, they would transport it in yak intestines because they had no jars or bags at the time. It was fun listening to his stories of what life was like back then. The name Kyanjin comes from a local myth that Kyanjin Gompa (monastery) was built on a rock that looked like camel ribs. Kyan means “camel” and jin means “ribs.” It’s believed that the Gompa is about 280-300 years old. The people who live in this area are Tibetan and came over from Tibet years earlier. Gang Chhenpo 6387

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Uploaded on November 23, 2022
Taken on November 12, 2022