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olivierclaix

Le magret de canard ''façon Pêche Melbush''; tatin d'abricot au romarin et caramel au beurre salé

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Uploaded on November 9, 2013
Taken on October 11, 2013

Le magret de canard ''façon Pêche Melbush''; tatin d'abricot au romarin et caramel au beurre salé

153 views
1 fave
0 comments
Uploaded on November 9, 2013
Taken on October 11, 2013
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