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2013 Kids's State Dinner Winning Recipe: Quinoa Risotto with Shrimp and Kale
2013 Kids's State Dinner Winning Recipe: Quinoa "Risotto" with Shrimp and Kale created by John Breitfelder, age 9 from Connecticut. (Photo Credit: Sara Bonisteel, Epicurious)
Learn more at LetsMove.gov/KidsStateDinnerWinners.
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Uploaded on June 18, 2013
Taken on May 30, 2013
2013 Kids's State Dinner Winning Recipe: Quinoa Risotto with Shrimp and Kale
2013 Kids's State Dinner Winning Recipe: Quinoa "Risotto" with Shrimp and Kale created by John Breitfelder, age 9 from Connecticut. (Photo Credit: Sara Bonisteel, Epicurious)
Learn more at LetsMove.gov/KidsStateDinnerWinners.
2,367
views
2
faves
0
comments
Uploaded on June 18, 2013
Taken on May 30, 2013