Back to photostream

2013 Kids's State Dinner Winning Recipe: Quinoa Risotto with Shrimp and Kale

2013 Kids's State Dinner Winning Recipe: Quinoa "Risotto" with Shrimp and Kale created by John Breitfelder, age 9 from Connecticut. (Photo Credit: Sara Bonisteel, Epicurious)

 

Learn more at LetsMove.gov/KidsStateDinnerWinners.

2,367 views
2 faves
0 comments
Uploaded on June 18, 2013
Taken on May 30, 2013