Jeffrey Coolwater
Vegan Reuben Sandwich Goodness
This simple sandwich takes 5 - 10 minutes to prepare and of course being #vegan, no animals are tortured or killed for your pleasure. Start with a little olive oil in a small pan. Fry on medium heat 1 thick slice of onion diced for a minute or so. After you’ve turned the onion, form it in the pan to the shape of your bread, top with a little Daiya cheddar shreds, 2 or 3 Tofurky Peppered slices and cover for a couple minutes. Add to your toasted bread a spread of vegan mayo (I use reduced fat Vegennaise) and Dijon mustard, a few dots of horseradish, a layer of cold saurkraut, and a washed torn romaine lettuce leaf. Place your Tofurky, cheddar and onion on top with another slice of toast and enjoy. Delicious! And SO nice for your spirit!
Vegan Reuben Sandwich Goodness
This simple sandwich takes 5 - 10 minutes to prepare and of course being #vegan, no animals are tortured or killed for your pleasure. Start with a little olive oil in a small pan. Fry on medium heat 1 thick slice of onion diced for a minute or so. After you’ve turned the onion, form it in the pan to the shape of your bread, top with a little Daiya cheddar shreds, 2 or 3 Tofurky Peppered slices and cover for a couple minutes. Add to your toasted bread a spread of vegan mayo (I use reduced fat Vegennaise) and Dijon mustard, a few dots of horseradish, a layer of cold saurkraut, and a washed torn romaine lettuce leaf. Place your Tofurky, cheddar and onion on top with another slice of toast and enjoy. Delicious! And SO nice for your spirit!