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063/365 -- 4.22.08 -- Porkchop on a Stick

It's that time of year again. The annual Festival of the Arts kicked off today in downtown OKC. We go for the food and my favorite is the porkchop on a stick. It actually has a frou-frou name like applewood smoked fried pork tenderloin with some sort of apricot chutney sauce. We call it porkchop on a stick.

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Uploaded on April 22, 2008
Taken on April 22, 2008