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Arnaud Lahrer - Bysance

One of the best cakes in Paris!

Macaron ganache chocolat au lait aux fruits de la passion, morceaux d'abricots et d'ananas rôtis.

Milk chocolate ganache and passion fruit macaron, roasted apricot and pineapple pieces.

 

Arnaud Lahrer worked with Pierre Hermé for years at Fauchon before opening his own pastry shop in Montmartre. He is the greatest unknown pastry cook in Paris. On Montmartre hill, he is a star.

www.arnaud-larher.com

Google map.

The address (the one on his site is the old one! Yeah, that's France! :D): 53, rue Caulaincourt - Paris 18e

Subway: Lamarck-Caulaincourt (line 12)

 

Flickr = censorship

 

Recently Rebekka Guðleifsdóttir ( www.flickr.com/people/rebba/ ) discovered that a gallery Only-Dreemin was ripping her off. They'd sold thousands of dollars worth of her images. So she did what anyone with a following on the internet might do and she posted about her frustration and plight on her flickrstream. What's yahoo do? Deletes the image & threatens to terminate account.

digg.com/tech_news/Flickr_censorship_2

rebekkagudleifs.com/blog/2007/05/15/freedom-of-expression...

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Uploaded on April 15, 2007
Taken on April 14, 2007