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Smoke in the Kitchen

More than 400,000 people in India die each year from toxic fumes inhaled while cooking on open fires - yet most affected households don't even realise the smoke is bad for them. Furthermore, few people realise so-called 'Improved Cook stoves' can dramatically reduce fumes. They also use at least 40% less wood, which means people can either save money on fuel or save time collecting it.

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Uploaded on February 23, 2010
Taken on February 16, 2010