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wiggly pasta and kale

A quick dinner- wiggly pasta and chopped kale wilted with a little fried onion, garlic, and sun dried tomato. Avert your eyes not, gentle vegan- the topping is not cheese, but panko bread crumbs toasted in sunflower oil with a bit of garlic pulverized with salt and pepper.

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Uploaded on February 5, 2011
Taken on February 4, 2011