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Chef Steve Cole

Soup

Dried pea veloute, Coal battered crisp poached egg, parmesan suds

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Uploaded on June 6, 2011
Taken on March 5, 2011

Soup

Dried pea veloute, Coal battered crisp poached egg, parmesan suds

417 views
0 faves
0 comments
Uploaded on June 6, 2011
Taken on March 5, 2011
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