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Chef Steve Cole

Fresh Seaford crab, pickled daikon radish, bloody mary sorbet, apple gelee, granny Smith and coriander salad

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Uploaded on October 12, 2009
Taken on October 10, 2009

Fresh Seaford crab, pickled daikon radish, bloody mary sorbet, apple gelee, granny Smith and coriander salad

331 views
0 faves
0 comments
Uploaded on October 12, 2009
Taken on October 10, 2009
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