GF Pizza - Homemade

This recipes makes one thick crust pizza or two small thin crust pizzas.

·1 cup rice flour

·3 tablespoons tapioca flour

·1/3 cup potato starch

·1/2 tablespoon baking powder

·1/2 tablespoon xanthan gum

·1 teaspoon honey or agave nectar

·3/4 cup very warm water

·1 tablespoon yeast

·3 egg whites

·1 tablespoon vegetable oil

 

Preheat oven to 425F (220C)In a medium-sized bowl, mix dry ingredients together and set aside.

Dissolve honey or agave in water and sprinkle yeast over top to dissolve. Add the rest of the wet ingredients and mix well.

Stir the mixture into the dry ingredients. Dough will be very soft. Spread the dough into a greased pizza pan. Allow to rise in a warm place for 30 minutes. Bake for five to ten minutes until crust is beginning to brown. Remove from oven and spread with sauce, toppings, and cheese. Return to oven until cheese is brown and bubbly.

 

Done