hangingonthemicrophone
Crazy Uzumaki Salad
Started with the spinach salad. I topped the spinach with rice noodles, carrots, egg plant, cucumber, mushrooms, beets and some green and yellows bell peppers. Then I added my own zany creation I like to call chick pea uzumaki. Which is just boiled chick peas that I combined with carrot/ginger/garlic and hot pepper in olive oil. I added garam masla, cardamon, tumeric, corriander, chilli powder and some water to puree easier. I then spreaded the hummus-y chick pea stuff on some cut up tofu sheets and rolled them danish style and cut into pieces.
Crazy Uzumaki Salad
Started with the spinach salad. I topped the spinach with rice noodles, carrots, egg plant, cucumber, mushrooms, beets and some green and yellows bell peppers. Then I added my own zany creation I like to call chick pea uzumaki. Which is just boiled chick peas that I combined with carrot/ginger/garlic and hot pepper in olive oil. I added garam masla, cardamon, tumeric, corriander, chilli powder and some water to puree easier. I then spreaded the hummus-y chick pea stuff on some cut up tofu sheets and rolled them danish style and cut into pieces.