Smoked spare ribs
St Louis cut ribs, SPS (Salt-Pepper-Shallot) rub, Smoked for 4 hours, then 2 hours in the oven.
21
views
0
faves
0
comments
Uploaded on April 16, 2023
Taken on April 16, 2023
Smoked spare ribs
St Louis cut ribs, SPS (Salt-Pepper-Shallot) rub, Smoked for 4 hours, then 2 hours in the oven.
21
views
0
faves
0
comments
Uploaded on April 16, 2023
Taken on April 16, 2023