Hotdog stuffed jalapeno poppers.

This is another recipe/idea from Food in my beard.

 

www.thefoodinmybeard.com/

 

But instead of grilling them, I first smoked the hotdogs for 2 hours. Then stuffed the jalapeños, then smoked them for an hour. I think that because I smoked them at a lower temperature, for a longer time thw cheese mostly melted and ran out.

Done