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Bib cake - Step 1

I got a question about the bib cake I recently made. I'll try to explain how easy it was to make it :-) I am using mmf and ganache in this case, but I guess it will work with sugarpaste and buttercream as well :-)

 

Bake and fill your cake (round and oval shape will also work for this cake design). Cut a desired shape using a paper template (What a great way to get some cake for yourself and your family :-)) Cover your cake in ganache/buttercream and let it chill.

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Uploaded on September 12, 2008
Taken in September 2008