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Vegan Meatloaf

I checked the internet for a vegetarian meatloaf that used Beyondmeat, simply because I wanted to try one. This is a vegan loaf, and I was a bit skeptical that it would hold together without any egg. However, It did. And the best part is that it used items that are commonly available in most kitchens, except for the Beyondmeat. Even better, it was easy-peasy and had the best glaze topping I've tried. I found it on a site called The Vegan Atlas.

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Uploaded on January 28, 2020
Taken on January 23, 2020