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Rambutan

One of the many different fruits we enjoyed on our Sri Lanka trip.

The Rambutan tree was originally brought to Sri Lanka from Malayasia. This fruit is a bright red, maroon or golden skinned and covered with short, fleshy hairs. Inside there is a mouth watering, sweet, sometimes sour pulp, which covers the single seed inside.

 

© 2016 Paul Chan - Canada. Photos are copyrighted. All rights reserved. Pictures can not be used without explicit permission by the creator.

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Uploaded on August 24, 2016
Taken on August 3, 2016