Gingercat2008
Gingercat2008
Cupcakes for my Valentine
Mexican hot chocolate mini-cupcakes topped with a chocolate ganache and cinnamon heart. A vegan recipe made with coconut milk, ground almonds, a bit of cornmeal, and a pinch of cayenne. Delicious!
(recipe from Vegan Cupcakes Take over the World)
Feb 8, 2011 - submitted to ODT for topic of LOVE
1,714
views
3
faves
11
comments
Uploaded on February 16, 2009
Taken on February 14, 2009
Cupcakes for my Valentine
Mexican hot chocolate mini-cupcakes topped with a chocolate ganache and cinnamon heart. A vegan recipe made with coconut milk, ground almonds, a bit of cornmeal, and a pinch of cayenne. Delicious!
(recipe from Vegan Cupcakes Take over the World)
Feb 8, 2011 - submitted to ODT for topic of LOVE
1,714
views
3
faves
11
comments
Uploaded on February 16, 2009
Taken on February 14, 2009