banana pancakes

these banana pancakes are light and fluffy! I'll never make regular pancakes again.

Mash 1 banana in a bowl. Add 1 cup milk, 1 tsp vanilla extract, 1 egg, and 1 tsp canola oil and mix with a fork.

 

In another bowl sift 1 cup flour, 1 tsp salt, 1 tblsp sugar, and 2 tsp baking powder.

 

Add the wet mix into the dry. Heat a griddle to med - high, brush with butter and cook the pancakes on both sides until done. Serve with fresh fruit, powdered sugar and maple syrup. YUM!

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Uploaded on January 13, 2012
Taken on December 4, 2011