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Dinner: January 6, 2009

Baked sea scallops with pistachio panko crumbs; baked red potatoes; salad of romaine, shredded carrot, red onion, chickpeas, tangerine supremes, olive oil, and tangerine zest w/ a hint of cider vinegar.

 

Delicious!

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Uploaded on January 7, 2009
Taken on January 6, 2009