Incredibly easy zucchini lasagna with prosciutto

Tonight's Dinner (a very tasty low carb and easy meal)

 

Ingredients:

3 medium zucchinis sliced thin lengthwise (about 1/4 inch thick)

6 slices prosciutto ham

shredded mozzarella

seasoned breadcrumbs

olive oil

 

Optional: I further season seasoned breadcrumbs by adding garlic powder, some dried oregano, and some grated Romano cheese

 

Add some olive oil to the bottom of a cooking pan (I used a 10 inch square glass Pyrex pan)

Dredge both sides of the sliced zucchini in the breadcrumbs

and add to pan in crossed layers

Between the layers add some ham and the mozzarella

Add more of the cheese to the top layer, sprinkle with some breadcrumbs, and add a little of the olive oil onto the top layer.

 

I cooked this on my barbecue grill at 400 degrees for 25 minutes ~or~ just do it in your oven. I did cover it with foil for some of the cooking time to keep the cheese from burning

Done