Confectionery Creative

Our silica gel packets namely Sorbipak work efficiently for preserving “Confectioner”.

 

candy already consist of natural preservatives like sugar & salt, which tend to melt and get sticky during the rainy season, or when the product is exposed to sunlight can get affected by moisture which can cause odour issues. So, to end up moisture and retain the freshness of candy our Sorbipaks are the best choice.

 

Thus, your confectionery will stay fresh and avoid stickiness & pungent smell for a longer time.

 

Email: sales@desiccantpak.com

Website: www.desiccantpak.com

 

Done