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butcher knife set in Egypt

A stainless steel butcher knife set in Egypt comprises a range of knives for cutting and carving meat into its final form.

 

A butcher knife set in Egypt is what you would typically see in the meat processing trade. They are used for splitting, stripping, and cutting primary meat cuts into sizeable cuts for buyers.

 

These knives are characterized by their large, thick, curved front and are used in combination with a boning knife to turn carcasses and large chunks of meat into primal cuts.

 

A butcher knife set in Egypt is typically too wide for boning, too stiff for filleting, too long for caping, and too straight for skinning. So it is often used in combination with other derivatives of the butcher’s knife such as the boning knife, carving knife, skinning knife, and cleaver which specialize in specific tasks.

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Uploaded on January 26, 2022