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How is Zoop changing the traditional food train delivery industry?

The traditional food delivery in trains used to be an inefficient process with low-quality food items being served by local vendors and there was no one to oversee the distribution process. The IRCTC stepped in to solve this problem by introducing the e-Catering wing in 2016. Since then, the quality of food and delivery services has improved tremendously. to read more, click here link below:- bit.ly/3nTjtms

 

 

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Uploaded on May 7, 2021