Foods for Kidney Stones

If You have Kidney stones Avoid

High calcium- Egg, Milk, yoghurt, cheese( dairy products), cabbage, spinach, soybeans, ladyfinger, almonds, oranges, kelp, sesame seeds, celery, broccoli, collards, Turnips, fish, strawberries, chicken, dried figs, tamarind, prunes, custard apple, pineapples, kiwi, litchi.

 

High Oxalate – Potato, peanuts, chocolate, beets, spinach.

 

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