M/R Berbere tenderstrip.
Tonight's dinner basically.
Berbere (Oromo: Barbaree, Amharic: በርበሬ bärbäre, Tigrinya: በርበረ bärbärä) is a spice mixture whose constituent elements usually include chili peppers, coriander, garlic, ginger, Ethiopian holy basil (besobela) seeds, korarima, rue, ajwain or radhuni, nigella, and fenugreek.
It is a key ingredient in the cuisines of Ethiopia and Eritrea. Berbere also refers to chili pepper.
Mainly used in stews, caserolles and soups, but is also excellent as rub/mix for grilled meat.
M/R Berbere tenderstrip.
Tonight's dinner basically.
Berbere (Oromo: Barbaree, Amharic: በርበሬ bärbäre, Tigrinya: በርበረ bärbärä) is a spice mixture whose constituent elements usually include chili peppers, coriander, garlic, ginger, Ethiopian holy basil (besobela) seeds, korarima, rue, ajwain or radhuni, nigella, and fenugreek.
It is a key ingredient in the cuisines of Ethiopia and Eritrea. Berbere also refers to chili pepper.
Mainly used in stews, caserolles and soups, but is also excellent as rub/mix for grilled meat.