chefs

a bit of whimsy from Shel Silverstein:

 

Oh, how I love Italian food.

I eat it all the time,

Not just ‘cause how good it tastes

But ‘cause how good it rhymes.

Minestrone, cannelloni,

Macaroni, rigatoni,

Spaghettini, scallopini,

Escarole, braciole,

Insalata, cremolata, manicotti,

Marinara, carbonara,

Shrimp francese, Bolognese,

Ravioli, mostaccioli,

Mozzarella, tagliatelle,

Fried zucchini, rollatini,

Fettuccine, green linguine,

Tortellini, Tetrazzini,

Oops—I think I split my jeani.

Done