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For @yung_rich from yesterday's (12/13/15) #TastingMenu @ @ritzcarlton (Bal Harbour) Spicy Hamachi Roll, Focaccia Crumbs, Trout Pearls, Tobiko, Sriracha-Herbed Aioli, Eel Sauce. #sushi #chefrayjr #TheKitchenVanGogh #theartofplating #cheflife #chef #mi

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Uploaded on December 14, 2015