Kaloyan Somlev
Special:K
DRM
The Norwegian Seafood Week was officially opened with a demo cooking by Danièl Rougè Madsen at Metro Culinary Academy.
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Uploaded on June 22, 2015
Taken on May 12, 2015
DRM
The Norwegian Seafood Week was officially opened with a demo cooking by Danièl Rougè Madsen at Metro Culinary Academy.
729
views
1
fave
0
comments
Uploaded on June 22, 2015
Taken on May 12, 2015