Mini Bok Choy
Macro Mondays theme : Vegetables
Bok Choy is a type of Chinese cabbage. I love to use it in my cooking. It adds a touch of luscious green and as we know, green vegetables are good for us! There are of course many varieties of Bok Choy. I bought the “junior” ones (or miniature if you prefer) for my picture. I trimmed the bok choy to get to the center part. I ended up with a 2” tall bok choy! I normally use the regular ones for my cooking but the junior ones are just as good.
Enjoy! And don’t forget to eat your greens!
Thank you everyone for your visits, faves, and kind comments
Mini Bok Choy
Macro Mondays theme : Vegetables
Bok Choy is a type of Chinese cabbage. I love to use it in my cooking. It adds a touch of luscious green and as we know, green vegetables are good for us! There are of course many varieties of Bok Choy. I bought the “junior” ones (or miniature if you prefer) for my picture. I trimmed the bok choy to get to the center part. I ended up with a 2” tall bok choy! I normally use the regular ones for my cooking but the junior ones are just as good.
Enjoy! And don’t forget to eat your greens!
Thank you everyone for your visits, faves, and kind comments