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April Degustation course menu "Uzuki 卯月" 3rd dish: Breadcrumbed ocean trout with green-tea soba noodle in cream sauce Yum! 😋. #shiki #japanese #restaurant @clocktower_therocks #therocks #sydney #australia #sushi #sashimi #tatami #wagyu #shabushab

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Uploaded on April 13, 2016