Baloney Scene
Peter Fischli & David Weiss
The Sausage Photographs 1979 was Fischli / Weiss’s first collaborative project, and exemplifies their inventive and humorous use of everyday materials to create a compelling fictional world. Each photograph documents a dramatic scene composed using sausages, various cold meats and common household goods. Reminiscent of a children’s game, with its unbounded capacity for make-believe, the artists transform crumpled bedding into an Alpine landscape and slices of luncheon meat into patterned carpets.
[Tate Modern]
From Feast for the Eyes: The Story of Food in Photography (October 2019 - February 2020)
Exploring the rich history of food photography through some of the leading figures and movements within the genre including: Nobuyoshi Araki, Nan Goldin, Martin Parr, Man Ray, Cindy Sherman, Wolfgang Tillmans and Weegee.
Encompassing fine-art and vernacular photography, commercial and scientific images, photojournalism and fashion, the exhibition looks at the development of this form and the artistic, social and political contexts that have informed it.
Food has always been a much-photographed and consumed subject, offering a test ground for artistic experimentation and a way for artists to hone their skills. But even the most representative images of food have rarely been straightforward or objective. Food as subject matter is rich in symbolic meaning and across the history of art, has operated as a vessel for artists to explore a particular emotion, viewpoint or theme and express a range of aspirations and social constructs. With the advent of social media, interest in food photography has become widespread with the taking and sharing of images becoming an integral part of the dining experience itself, used as instant signifiers of status and exacerbating a sense of belonging and difference.
Feast for the Eyes looks particularly at how food is represented and used in photographic practices and brings together a broad-range of artists all of whom harness the history and popularity of food photography to express wider themes. Crossing public and private realms the works on show evoke deep-seated questions and anxieties about issues such as wealth, poverty, consumption, appetite, tradition, gender, race, desire, pleasure, revulsion and domesticity.
Presented over two floors, and featuring over 140 works, from black and white silver gelatin prints and early experiments with colour processes to contemporary works, the exhibition is arranged around three key themes: Still Life traces food photography’s relationship to one of the most popular genres in painting and features work that is both inspired by the tradition and how it has changed in the course of time. Around the Table looks at the rituals that takes place around the consumption of food and the cultural identities reflected through the food we eat and people we eat with. Finally, Playing with Food shows what happens when food photography is infused with humour, fun and irony. The exhibition will also feature a number of magazines and cookbooks which provide an additional visual and social history of food photography.
Feast for the Eyes traces the history and effect of food in photography, simultaneously exploring our appetite for such images while celebrating the richness and artistic potential of one of the most popular, compulsive and ubiquitous of photographic genres.
[Photographers' Gallery]
Baloney Scene
Peter Fischli & David Weiss
The Sausage Photographs 1979 was Fischli / Weiss’s first collaborative project, and exemplifies their inventive and humorous use of everyday materials to create a compelling fictional world. Each photograph documents a dramatic scene composed using sausages, various cold meats and common household goods. Reminiscent of a children’s game, with its unbounded capacity for make-believe, the artists transform crumpled bedding into an Alpine landscape and slices of luncheon meat into patterned carpets.
[Tate Modern]
From Feast for the Eyes: The Story of Food in Photography (October 2019 - February 2020)
Exploring the rich history of food photography through some of the leading figures and movements within the genre including: Nobuyoshi Araki, Nan Goldin, Martin Parr, Man Ray, Cindy Sherman, Wolfgang Tillmans and Weegee.
Encompassing fine-art and vernacular photography, commercial and scientific images, photojournalism and fashion, the exhibition looks at the development of this form and the artistic, social and political contexts that have informed it.
Food has always been a much-photographed and consumed subject, offering a test ground for artistic experimentation and a way for artists to hone their skills. But even the most representative images of food have rarely been straightforward or objective. Food as subject matter is rich in symbolic meaning and across the history of art, has operated as a vessel for artists to explore a particular emotion, viewpoint or theme and express a range of aspirations and social constructs. With the advent of social media, interest in food photography has become widespread with the taking and sharing of images becoming an integral part of the dining experience itself, used as instant signifiers of status and exacerbating a sense of belonging and difference.
Feast for the Eyes looks particularly at how food is represented and used in photographic practices and brings together a broad-range of artists all of whom harness the history and popularity of food photography to express wider themes. Crossing public and private realms the works on show evoke deep-seated questions and anxieties about issues such as wealth, poverty, consumption, appetite, tradition, gender, race, desire, pleasure, revulsion and domesticity.
Presented over two floors, and featuring over 140 works, from black and white silver gelatin prints and early experiments with colour processes to contemporary works, the exhibition is arranged around three key themes: Still Life traces food photography’s relationship to one of the most popular genres in painting and features work that is both inspired by the tradition and how it has changed in the course of time. Around the Table looks at the rituals that takes place around the consumption of food and the cultural identities reflected through the food we eat and people we eat with. Finally, Playing with Food shows what happens when food photography is infused with humour, fun and irony. The exhibition will also feature a number of magazines and cookbooks which provide an additional visual and social history of food photography.
Feast for the Eyes traces the history and effect of food in photography, simultaneously exploring our appetite for such images while celebrating the richness and artistic potential of one of the most popular, compulsive and ubiquitous of photographic genres.
[Photographers' Gallery]