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Rhizopus stolonifer

R. stolonifer is a threadlike mold and a heterotrophic species; it is dependant on sugar or starch for its source of carbon substances for food. It uses food matter, generally breads or soft fruits, like grapes or strawberries, as a food source for growth, nutrition and reproduction. R. stolonifer is a mass of mycelium, the vegetative filaments of the fungus, and a fruiting structure. Most of the mycelium is composed of multinucleate, rapidly growing hyphae. When the mold’s spores are released they produce more mycelium through germination. As the mold matures it begins to turn black.

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Uploaded on December 8, 2014
Taken on January 1, 2017