Herittage Cookin Contest 2017

From left, Harriet Jones of Chambers County received $150 for winning the 42nd annual Heritage Cooking Contest Sept. 7 with her original recipe cheeseball; St. Clair County’s Emily Taylor received $100 for second place with a pimento cheese and bacon cheeseball; and Jefferson County’s Polly McClure placed third and received $50 for her bruschetta cheeseball.

Done