FAQ

Who is sweet tooth catering?

Our founder, baker, and decorator is "Dr. Audrey", a soon-to-be dental student waiting out the year between applications and the start of classes. She loves classic French pastries and can cater to any style. Her experience includes several years working in a traditional European-American bakery, growing up on French-Vietnamese sweets, and ongoing mastery of the French Culinary Institute and Le Cordon Bleu classic French pastry repertoire.

What can you do?

Everything and anything! Cookies, cookie pops, cheesecake pops, cupcake pops, dessert bars, cream puffs and eclairs, croquembouches, muffins, quick breads, scones, croissants, dinner rolls, sweet rolls, beer bread, pies, cupcakes, cupcake bouquets, ice cream cone cupcakes, cakes, tarts, giant cupcake cakes, ice cream, ice cream cake, ice cream cupcakes. We cater to birthdays, weddings, wholesale, dinner parties, special events, and everyday events.

Do you have another website?

sweet tooth catering will launch its new website around June 2009. Currently we are at www.myspace.com/sweet_tooth_catering

Do you have any business cards?

Business cards with the cupcake logo debuted June 2008!

Do you have a storefront?

sweet tooth catering is a home-based business with no plans of opening a storefront. We plan to open a table at the Univeristy Center Farmers' Market on June 2009. That's every Saturday, 8AM - 1PM across from UC Irvine. Free pickup from the Market as well.

When is your next free tasting?

The next free tasting will be early September 2008.

What do you charge for deliveries?

sweet tooth catering's rates are very fair outside the free five mile radius and only charge by roundtrip mileage based on the current price of gas. That means 10 miles are free!

How much is a cake?

A "typical" birthday cake usually starts at $20 depending on size, filling, and frosting. Please contact sweet tooth catering to go over the design and details of your order.