an engineer by profession... loves to cook and bake but finds it to be hazardous to my health (i always eat what i cook)... and recently discovered the joy of photography in the view of a DSLR... it's fun albeit an expensive one. I started with a Nikon D3000, lost my Nikon D90 by theft, bought a D7200 but found it too heavy to carry after a few years... now I have a micro-four-thirds Olympus camera hoping to restart my photography.

Currently in Zhuhai (珠海), China.