I'm Sunny and together with my husband, Pierre Soleil, we are passionate about saving the earth through mindful stewardship, land sharing, ecological gardening, local currency and community togetherness.

We believe community and shared forest food gardens are the solution to feed the future.

I'm a certified Permaculture Designer and our intention is to spread the word about creating edible food gardens and to help others get started with creating community food forests in churches, community centers and any spare lot anywhere.

Permaculture is a natural design system for living which follows the design patterns of nature. It can be used to design homes/gardens/lifestyles that are sustainable, regenerative and re-use resources and creating no waste whilst being mindful that Earth's welfare must come first in all our designs.

Edible food forests consist of symbiotically planted layers of perennial food - frut/nut trees, small fruit trees, shrubs and berries, perennial veggies, herbal and medicinal ground cover, creeping fruit like strawberries and climbing vines such as grapes and passion fruit. Chickens and other small animals wander the forest fertilizing and keeping pests down.

Imagine walking out of your front door or along your street and finding edible, free, abundant food everwhere. This is our dream...and it's a dream both for now, but more importantly for generations to come.