Firehouse Chefs is a new show featuring firefighter and Chef Eddie Sell. For a half an hour each week, Eddie will deliver a different genuine firehouse specialty from around the country. In the show's pilot episode, Eddie offers his savory original recipe for a quick and tasty firehouse favorite: blackened chicken fajitas, with a cilantro-lime marinade served with rice and beans. During the show he shows you the meal selection and shopping process plus the meal preparation, then joins real on-duty firefighters to enjoy the meal.