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Gale Livingstone owns Rainbow Hill Farm, a 19.5-acre certified organic farm in Jefferson County, W.Va., on Feb. 9, 2017. Livingstone recycles rainwater and improved water retention on the farm with the advice of an expert from the Natural Resources Conservation Service. (Photo by Will Parson/Chesapeake Bay Program)
USAGE REQUEST INFORMATION
The Chesapeake Bay Program's photographic archive is available for media and non-commercial use at no charge. To request permission, send an email briefly describing the proposed use to requests@chesapeakebay.net. Please do not attach jpegs. Instead, reference the corresponding Flickr URL of the image.
A photo credit mentioning the Chesapeake Bay Program is mandatory. The photograph may not be manipulated in any way or used in any way that suggests approval or endorsement of the Chesapeake Bay Program. Requestors should also respect the publicity rights of individuals photographed, and seek their consent if necessary.
American shad larvae start to hatch from eggs collected from the Potomac River at Van Dyke Research Station for Anadromous Fishes in Port Royal, Pa., on May 18, 2015. The station held roughly 2.2 million American shad fry in 2015, which was down from the year before, according to Fisheries Biologist Joshua Tryninewski. The station can hold roughly 10–20 million fry. (Photo by Will Parson/Chesapeake Bay Program)
USAGE REQUEST INFORMATION
The Chesapeake Bay Program's photographic archive is available for media and non-commercial use at no charge. To request permission, send an email briefly describing the proposed use to requests@chesapeakebay.net. Please do not attach jpegs. Instead, reference the corresponding Flickr URL of the image.
A photo credit mentioning the Chesapeake Bay Program is mandatory. The photograph may not be manipulated in any way or used in any way that suggests approval or endorsement of the Chesapeake Bay Program. Requestors should also respect the publicity rights of individuals photographed, and seek their consent if necessary.
Human blood boxes are ready for shipment at the Armed Services Blood Program’s blood donor center on Fort Bragg, N.C., May 28, 2015. (Photo by Staff Sgt. Jason Ragucci, Delta Company, 3rd Military Information Support Battalion (Airborne))
Read the article: www.militaryblood.dod.mil/viewcontent.aspx?con_id_pk=1882
Chase, BC, the site of BCWF Wetland Education Program's 2011 Wild Kidz Camp.
To read more about these activities see our blog at:
bcwfbogblog.wordpress.com/2011/08/15/wild-kidz-camp-2011-...
Culinary Arts and Hospitality Program's
30th Annual Gourmet Dinner
May 4, 2012
Menu:
-Chocolate Tea Smoked Duck
(ancho chile and chocolate cremeux)
w/ 2010 County Line Pinot Noir, Sonoma Coast, California.
-Braised Pork Chocolate Ravioli
(mole sauce and Parmesan emulsion)
-Artisan Greens with Champagne Vinaigrette
(chocolate stout cheddar and pretzel tuile)
-Cocoa Butter Seared Scallop
(caramelized Belgian endive with apples & chocolate balsamic reduction) w/ 2011 Raptor Ridge Pinot Gris, Willamette Valley, Oregon
-Pink Grapefruit Sorbet
with crushed cocoa nibs.
-Chocolate Espresso Beef Tenderloin (roasted baby root vegetables, rosemary infused garlic smashed Yukon golds,
chocolate Port wine sauce) w/ 2009 Colterris Cabernet Sauvignon, Grand Valley, Colorado.
-Frambois Entremet
(rich chocolate cake layered with
raspberry and chocolate mousse)
An osprey perches near crab pots on Tangier Island in Accomack County, Va., on Aug. 24, 2018. (Photo by Will Parson/Chesapeake Bay Program)
USAGE REQUEST INFORMATION
The Chesapeake Bay Program's photographic archive is available for media and non-commercial use at no charge.
To request permission, send an email briefly describing the proposed use to requests@chesapeakebay.net. Please do not attach jpegs. Instead, reference the corresponding Flickr URL of the image.
A photo credit mentioning the Chesapeake Bay Program is mandatory. The photograph may not be manipulated in any way or used in any way that suggests approval or endorsement of the Chesapeake Bay Program. Requestors should also respect the publicity rights of individuals photographed, and seek their consent if necessary.
W.TEC Camp Alumnae Monsurat Oshinfisan with one of the program's panelist Mrs. Judith Okonkwo, Director Professional Development, Andela after the program
Merola Opera Program’s Spring Benefit
Mr. Jim Heagy flanked by Michelle Andre and Tracy Grant.
Photo by Claudine Gossett for Drew Altizer Photography
The World Class Athlete Program's Women's Freestyle Wrestling Team competes at the 2022 U.S. Open, held at the South Point Hotel, Las Vegas, Colorado, April 29 - 30, 2022. The Women's Freestyle team took their first National Championship title during the competition. (U.S. Army photo by Sgt. Michael Hunnisett)
Culinary Arts and Hospitality Program's
30th Annual Gourmet Dinner
May 4, 2012
Menu:
-Chocolate Tea Smoked Duck
(ancho chile and chocolate cremeux)
w/ 2010 County Line Pinot Noir, Sonoma Coast, California.
-Braised Pork Chocolate Ravioli
(mole sauce and Parmesan emulsion)
-Artisan Greens with Champagne Vinaigrette
(chocolate stout cheddar and pretzel tuile)
-Cocoa Butter Seared Scallop
(caramelized Belgian endive with apples & chocolate balsamic reduction) w/ 2011 Raptor Ridge Pinot Gris, Willamette Valley, Oregon
-Pink Grapefruit Sorbet
with crushed cocoa nibs.
-Chocolate Espresso Beef Tenderloin (roasted baby root vegetables, rosemary infused garlic smashed Yukon golds,
chocolate Port wine sauce) w/ 2009 Colterris Cabernet Sauvignon, Grand Valley, Colorado.
-Frambois Entremet
(rich chocolate cake layered with
raspberry and chocolate mousse)
Virginia Institute of Marine's Marine Advisory Program's 'Teachers on the Estuary: A Field Course on Virginia's Coastal Ecosystems' workshop held along the Eastern Shore. Jun 25, 2019. (Photo by Aileen Devlin | Virginia Sea Grant)
BCWF Wetland Education Program's 2011 Pemberton Wetlandkeepers Course.
More information on this event can be found in our blog:
bcwfbogblog.wordpress.com/2011/05/16/pemberton-wetlandkee...
The World Class Athlete Program's Women's Freestyle Wrestling Team competes at the 2022 U.S. Open, held at the South Point Hotel, Las Vegas, Colorado, April 29 - 30, 2022. The Women's Freestyle team took their first National Championship title during the competition. (U.S. Army photo by Sgt. Michael Hunnisett)
Rutgers Law School — Minority Student Program’s Annual Graduation Celebration at The Mansion on Main Street in Voorhees Township, Saturday, May 6, 2023.
The Ceramics Program, Office for the Arts at Harvard will present its annual Holiday Show and Sale December 7-10, 2017 in its state-of-the art facility at 224 Western Avenue, Allston, Massachusetts.
Nearly seventy artists will present an extraordinary selection of ceramic work in this annual exhibition. From functional dinnerware to sculptural masterpieces, this popular exhibition has something for everyone and attracts several thousand visitors each year. Free cups made by the exhibiting artists will be given away on a first-come, first-served basis during the festive Opening Reception on Thursday, December 7, from 4:00 – 8:00 pm. The Show and Sale continues Friday, Saturday, and Sunday, December 8, 9, and 10, from 10:00 am – 7:00 pm.
Gallery 224, the Ceramics Program’s dedicated exhibition space, will showcase works from artists participating in the Holiday Show and Sale.
The Ceramics Program Show and Sale runs concurrently with the Allston-Brighton Winter Market next door at the Harvard Ed Portal. Artists’ studios nearby at 119 Braintree Street will also be open on Saturday and Sunday for Allston Open Studios.
A touchstone for the arts within Barry’s Corner, Allston, the Ceramics Program, Office for the Arts at Harvard provides a creative studio and laboratory study environment for Harvard students, staff, and faculty, as well as designers, artists, scholars, and scientists from the greater Boston, national and international arenas. Courses, workshops, master classes and special events are offered in the program's 15,000-square-foot studio at 224 Western Ave., near the Harvard Stadium in Allston.
The Studio is wheelchair accessible. For more information or directions please call 617.495.8680 or visit www.ofa.fas.harvard.edu/ceramics
LOS ANGELES- On May 2nd, AIDS Healthcare Foundation clients and staff celebrated the empowerment they gained through the nonprofit’s innovative “Achieving Health & Fitness” athletic program. Four patients of AHF clinics joined eight staff members as the proud inaugural graduates of the fitness program’s first rigorous 8-week course.
Organized by Denis Chenard, the program's director of industry relations, the C4s scoured Downtown Vancouver for all the major digital media companies. Extra points for those who collected products and business cards from employees without actually going into their offices in order to promote our newfound networking skills.
Later, Denis arranged a tour for us at Sony Pictures Imageworks.
From right to left: Randy, Claudio, Lance, Paul
Military children participate in the Nebraska National Guard Child and Youth Program's Operation: Hidden Egg, March 24, 2018, at the Joint Force Headquarters atrium and lawn in Lincoln, Nebraska. This annual Easter egg hunt event invites military families to come out for crafts and games, and is held in both Lincoln and Grand Island, Nebraska. (Nebraska National Guard photo by Lt. Col. Kevin Hynes)
The Young Arab Voices Program's Special Dialogue with the League of Arab States Secretary-General, Dr. Nabil Al Araby about Revitalising the Arab League, April 2012 - Cairo, Egypt
منتدى حوار خاص مع معالي الدكتور/ نبيل العربي ،الأمين العام لجامعة الدول العربية، وذلك في إطار برنامج الحوار الإقليمي "صوت الشباب العربي"، القاهرة في ابريل 2012