Paul Peters
Dogbite
Delta Diner
I ordered the PBLT (a perch fish sandwich with bacon, lettuce, and tomato). For dessert, I had their specialty: Norweigian pancakes hot (ie: with jalapeño peppers), served with lemon and sugar. Sounds crazy, but it works! It was a featured meal on Guy Fieri's "Diners, Drive-Ins and Dives" tv-show. — in Delta, Wisconsin.
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Uploaded on February 26, 2018
Taken on August 2, 2016
Delta Diner
I ordered the PBLT (a perch fish sandwich with bacon, lettuce, and tomato). For dessert, I had their specialty: Norweigian pancakes hot (ie: with jalapeño peppers), served with lemon and sugar. Sounds crazy, but it works! It was a featured meal on Guy Fieri's "Diners, Drive-Ins and Dives" tv-show. — in Delta, Wisconsin.
111
views
0
faves
0
comments
Uploaded on February 26, 2018
Taken on August 2, 2016